Any representations and other information are based on our observations and/or information from other sources. Crop performance depends on the interaction between the genetic potential of the seed, its physiological characteristics, production system, the environment, including management, and other uncontrollable factors that may alter expected performance. Statements concerning the reaction of varieties to a specific pathogen, pest, stress and/or production system are based on evaluation under defined conditions. These reactions can be affected by changes in environmental, production systems, and biological factors, especially new pathogen races, pest biotypes or vectors of disease agents.